Category Archive

Below you'll find a list of all posts that have been categorized as “Features”

Agri View: Less Flavor, More Cost

Dan March 5, 2015 Agri View, Cattle, General

Everett Griner talks about the beef industry still changing in today’s Agri View. Less Flavor, More Cost

The California Kitchen: Chocolate Pistachio Mousse

Taylor Hillman March 4, 2015 California Kitchen, Features

In today’s California Kitchen, learn to cook amazing California Chocolate Pistachio Mousse with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

Sending farmers to Mars

Taylor Hillman March 4, 2015 Features, General, Western View

Would you go to Mars if you knew there was no way you could come back?

Forest Forces

Dan March 4, 2015 Features, General, This Land of Ours

Two USDA agencies and their partners are working on projects nationwide to improve forests on public and private lands. Cathy Isom has more. Forest Forces

Agri View: Milk, Home Made

Dan March 4, 2015 Agri View, Dairy & Livestock, General

Everett Griner talks about lab produced milk is on the way in today’s Agri View. Milk, Home Made

The California Kitchen: Pistachio Crusted Salmon

Taylor Hillman March 3, 2015 California Kitchen, Features

In today’s California Kitchen, learn to cook amazing California Pistachio Crusted Salmon with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

Meat Market

Dan March 3, 2015 Cattle, Features, General, Hogs & Pork, Poultry, This Land of Ours

Today, Cathy Isom looks into how much we can expect to pay for our beef, pork and poultry this year. Meat Market

Agri View: Improved Growth

Dan March 3, 2015 Agri View, General

Everett Griner talks about commercial fertilizer demand in today’s Agri View. Improved Growth

The California Kitchen: Pistachio Pesto

Taylor Hillman March 2, 2015 California Kitchen, Features

In today’s California Kitchen, learn to cook amazing California Pistachio Pesto with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

Fast Tips for Slow Cookers

Dan March 2, 2015 Features, General, This Land of Ours

Cathy Isom has some fast food advice for your slow cooker. Fast Food Tips 4 Slow Cooker

Agri View: Farm History

Dan March 2, 2015 Agri View, Energy, General, Water

Everett Griner talks about early farm power, windmills, in today’s Agri View. Farm History

The Big Fat Surprise

Dan February 27, 2015 Dairy & Livestock, Features, This Land of Ours

A diet high in protein and fat is ok according New York Times Best Selling Author Nina Teicholz and her book: The Big Fat Surprise. Cathy Isom tells us why …

Agri View: Food Budget

Dan February 27, 2015 Agri View, General

Everett Griner talks about food budgets buying more than food in today’s Agri View. Food Budget

The California Kitchen: Salmon Kale en Papillote

Taylor Hillman February 26, 2015 California Kitchen, Features

In today’s California Kitchen, learn to cook amazing California Salmon Kale en Papillote with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

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