Everett Griner talks about California producing more than just food in today’s Agri View. When most people think about farming and California they think about fruit, …
The California Kitchen: Green Beans with Bacon
In today’s California Kitchen, learn to cook amazing green beans with bacon with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 1 Cup Shoestring Onions 2 …
Making Good Use of Old Firewood
Cathy Isom gives us some unique ways to make use of our old firewood. That’s coming up on This Land of Ours. Now that winter is gone – …
Agri View: Peanut Butter-A Requested Food Donation
Everett Griner talks about the many reasons peanut butter is a great, requested, food donation in today’s Agri View. Except for a small number of people who …
The California Kitchen: Black Berry Cobbler
In today’s California Kitchen, learn to cook amazing black berry cobbler with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4.5 T Vegetable Shortening 1.5 Cup …
Children’s Book – Busy on the Farm
Cathy Isom takes us on a farm venture with the new children’s book teaching youngsters how to connect farming with food production. That’s coming up on This Land …
Agri View: Weather Costly to Producers
Everett Griner talks about the impact weather has had on our food producers in today’s Agri View. You know it takes good weather to produce a good …
Planning and What to Grow in Your Food Forest
Yesterday you learned about food forest and why you should grow one. Today Cathy Isom tells you how to get started on planning your own food forests and what …
Agri View: Hemp, an Unlikely Crop
Everett Griner talks about how the demand for hemp goes unheard in today’s Agri View. Hemp is the crop that was once commonly grown in some states. …
Why You Should Grow Your Own Food Forest
In the first part of her series Cathy Isom tells you why you can, and should, grow your own food forest. That’s coming up on This Land of Ours. …
Agri View: Hard Winter for Farmers
Everett Griner talks about how the hard winter affected farmers and their crops in today’s Agri View. This past winter was the mildest winter this country …
National Walnut Day
Cathy Isom tells us about the walnut and celebrating one of the world’s healthiest foods. That’s coming up on This Land of Ours. Every year on this …
Agri View: American Grown Tea
Everett Griner talks about American grown tea on the way in today’s Agri View. Next to coffee, tea is one of the most consumed beverage in America. …
The California Kitchen: Marinated Zucchini with Purple Onions and Balsamic
In today’s California Kitchen, learn to cook amazing: marinated zucchini with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 2 Zucchini 4 T minced garlic ½ …