You swish around a sip of organic wine in your mouth and it might tempt your taste buds, but that doesn’t mean you’ll pay more for it. Cathy Isom tells …
Agri View: Changing Farm Technology
Everett Griner talks about how farm technology has, and is, changing in today’s Agri View. I couldn’t even guess how many times I have devoted this daily …
The California Kitchen: Summer Peach Cobbler
In today’s California Kitchen, learn to cook amazing peach cobbler with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 1 Cup Flour ¼ Cup Sugar 2.5 …
Agri View: Outlook for 2017
Everett Griner talks about the outlook for 2017 and what needs to happen for producers in today’s Agri View. Well 2013 was the last good year …
The California Kitchen: Roasted Duck with Plum and Balsamic Gastrique
In today’s California Kitchen, learn to cook amazing roasted duck with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 Duck Breast (Scored) 2 T Arbosana …
Olive Oil for More Than Cooking or Eating
Have you ever thought of using Olive Oil for something other than cooking or eating? Cathy Isom tells us what we can do with olive oil, besides eat it. …
Agri View: China and Beef Exports
Everett Griner talks about beef exports to China possibly beginning soon in today’s Agri View. Most people know that China is one of America’s best export customers. …
If Weeds Could Talk What Would They Tell Us?
If our weeds in our garden could talk and why we shouldn’t ignore them. Cathy Isom fills us in on what different weeds may be saying coming up on …
Agri View: Importing Lemons
Everett Griner talks about the actual cost of importing lemons from Argentina in today’s Agri View. Alright, the next time you buy lemons check to see who …
Western View: Is Global Warming Real?
Is the terrifying picture of global warming a myth? There’s increasing evidence it isn’t quite what we’ve been led to believe, and more people are thinking that it may not …
National Arbor Day
Cathy Isom tells us about the National holiday dedicated to planting and caring for some of the Earth’s greatest treasures. That’s coming up on This Land of Ours. Every last …
Agri View: Avian Flu is Costly and Scary
Everett Griner talks about avian flu strikes in the U.S. once again in today’s Agri View. You just mention the words avian bird flu and it …
The California Kitchen: Creamy Baked Peas with Three Cheese Au Gratin
In today’s California Kitchen, learn to cook amazing creamy baked peas with three cheese Au Gratin with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 …
Natural Make-up
Cathy Isom looks into the world of natural make-up. She gives you some foods that you can eat and also wear. That’s coming up on This Land of Ours. …