Cathy Isom checks into why 2017 may be the year of the purple foods, and not just in the produce aisle. That’s coming up on This Land of Ours. …
Agri View: Controlling Palmer Amaranth, or Pigweed
Everett Griner talks about the trials and tribulations producers are having controlling Palmer Amaranth, or Pigweed in today’s Agri View. One of the biggest and costliest problems …
National Gardening Exercise Day
Cathy Isom encourages you to maximize the benefits you reap from gardening by giving you so many reasons why you’ll want to spend time in your garden today. …
Agri View: Food Challenge to Feed the World
Everett Griner talks about feeding a growing world becoming a challenge in today’s Agri View. Food security is defined as enough food to feed the world. …
Healthy Diet with Affordable Produce
Cathy Isom helps us maintain a healthy diet by taking us on a stroll down the produce aisle. Cathy tells us about the plant-based foods we should always have …
Agri View: Food Labels Confuse People
Everett Griner talks about food labels and why they are so confusing in today’s Agri View. Consumers all over the world want to know what goes …
Western View: Trump and Agriculture
A while ago we were talking about some of the changes the Trump administration is bringing to our world. Most of what we talked about were beneficial to agriculture, and …
Five Reasons to Farm to Table
Cathy Isom gives you five reasons that might make you want to join the Farm to Table Movement. That’s coming up on This Land of Ours. Nothing …
Agri View: Good Vidalia Onion Crop
Everett Griner talks about the Vidalia onion crop and a bit of its history in today’s Agri View. From a small geographic region of Georgia comes good …
National Olive Day
Cathy Isom has olive the reasons the celebrate the first day of June. That’s coming up on This Land of Ours. It’s a new month and …
Agri View: Pesticide Residue Free Food
Everett Griner talks about the pesticide residue on our food and what, if anything, is being done to cut down on it in today’s Agri View. Who …
The California Kitchen: Mushroom Udon
In today’s California Kitchen, learn to cook amazing cajun mushroom risotto carbonara with The Untamed Chef, Albert J. Hernandez. Here is what you will need: ½ Cup Oil 1 Lb …
Tropical Fruit with a New Look-Pineapple
Cathy Isom tells us about a popular tropical fruit with a new look just in time for summer. That’s coming up on This Land of Ours. The Pineapple …
Agri View: Farm Labor Help Needed
Everett Griner talks about farm labor continuing to be a problem in today’s Agri View. An adequate supply of migrant labor is still a serious problem for …























