THe Untamed Chef

The California Kitchen: Pistachio Pesto

Taylor HillmanCalifornia Kitchen, Features

In today’s California Kitchen, learn to cook amazing pistachio pesto with The Untamed Chef, Albert J. Hernandez. Here is what you will need:

2 Cup American Pistachio Growers Pistachios(your Choice of Pistachios)
2 Handfuls Spinach,Baby Spinach
1 Cup Rosenthal Olive Ranch Award winning Arbosana Garlic Olive Oil
2 Cup 10 Month Aged Parmesan
2 T Red Chili Flakes
Salt/Pepper

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Pistachio Pesto

Phototastic-3_15_2016_0d5aff7b-2e4a-40d9-8670-692851f56d37(1)

For this and many more of these recipes visit:
www.ajhtheuntamedchef.com

Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV

Follow Albert on:
Facebook, LinkedIn: Albert J. Hernandez the Untamed Chef
IG: untamedchef777