In today’s California Kitchen, learn to cook amazing cilantro gnocchi with roasted cream corn with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
1 Cup Flour
1 Cup Ricotta Cheese
1 Cup Cooked Red Potatoes
½ Cup Fine Diced Cilantro
2 pinches Salt & Pepper
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
For this and many more of these recipes visit:
www.ajhtheuntamedchef.com
Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV
Follow Albert on:
Facebook, LinkedIn: Albert J. Hernandez the Untamed Chef
IG: untamedchef777