In today’s California Kitchen, learn to cook amazing rosemary grilled brussels sprouts with lemon tzatziki Sauce with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
1 Cup Brussels Sproutsf
3 T Melted Butter
Butter
5 Sprigs of Rosemary
1 Cup Yogurt
3 T Lime Zest
1 T Garlic Minced
Salt/Pepper
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
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