western hemisphere

Western Hemisphere Agriculture Leaders on Food Security and Ag Trade

Dan Industry

Western Hemisphere agriculture leaders met on the margins of the G-20 Agricultural Ministerial in Niigata, Japan, affirming their intent to work together to champion global food security and agricultural trade on the basis of sound science and risk analysis principles. Following the meeting, top agricultural officials from Argentina, Brazil, Canada, Mexico, and the United States issued the following statement. 

western hemisphere

“Together, we stand to work in partnership, and jointly with additional countries, to support regulatory approaches that are risk- and science-based, predictable, consistent, and transparent. Our five nations recognize that innovations in the agriculture sector contribute to improved productivity, including by smallholder and young farmers, and rural women, in a safe and sustainable manner, and to our countries’ ability to meet the ever-growing global demand for food. With the world’s population projected to reach 9.8 billion by 2050, science and innovation will play a key role in enabling agriculture producers to safely feed everyone.

“As Western Hemisphere agricultural leaders, we affirm our intent to work together to champion global agricultural trade based on sound science and risk analysis principles. We also affirm our intent to allow farmers and ranchers access to the tools needed to: increase productivity; reduce food loss and waste; protect soil, water and biodiversity; and produce safe, nutritious, affordable food products year-round, to the benefit of the world population.”

Participating in the meeting were: Argentine Secretary of Agroindustry Luis Miguel Etchevehere; Brazilian Minister of Agriculture, Livestock, and Food Supply Tereza Cristina Dias; Canadian Minister of Agriculture and Agri-Food Marie-Claude Bibeau; Mexican Secretary of Agriculture and Rural Development Victor Villalobos; and U.S. Secretary of Agriculture Sonny Perdue.

Source: USDA