The California Kitchen: Pasta with Fresh-Made Tomato Sauce

Taylor HillmanCalifornia Kitchen, Features, General

red tomatoes
In today’s California Kitchen, learn to cook amazing pasta with fresh-made tomato sauce with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

2 pounds ripe tomatoes, cored, chopped
2 tablespoons extra-virgin olive oil
2 tablespoons minced fresh basil
1 tablespoon minced fresh oregano
1 clove garlic, minced
1 teaspoon kosher salt
10 ounce short pasta noodles
1/4 cup grated Parmesan, optional
Freshly ground black pepper

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Pasta with Fresh-Made Tomato Sauce

Untamed Chef
For this and many more of these recipes, visit:
www.ajhtheuntamedchef.com

Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV

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IG: untamedchef777