The California Kitchen: Chili Crusted Pork Loin with Strawberry Pico de Gallo

Taylor HillmanCalifornia Kitchen, Features

strawberry
In today’s California Kitchen, learn to cook amazing California chili crusted pork loin with strawberry pico de gallo with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

4 Pork Loins
1 T Olive Oil
1 T Seasoning
1 C Strawberry Diced Small
½ Onion Diced Small
1 Jalapeno seeded and diced small
1 Roma tomato diced small
1 clove fresh garlic minced
3 Basil chiffonade
Salt/Pepper

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Chili Crusted Pork Loin with Strawberry Pico de Gallo

Untamed Chef
For this and many more of these recipes, visit:
www.ajhtheuntamedchef.com

Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV

Follow Albert on:
Facebook, Linkedin: Albert J. Hernandez The Untamed Chef
IG: untamedchef777