Several projects to address livestock emissions in the state have received funding support from the California Department of Food and Agriculture (CDFA). A total of nearly $35 million has been …
Global Beef Industry Has Potential to Reduce Emission Levels by Half
A recent study shows that the global beef industry has the potential to reduce its greenhouse gas emissions (GHG) by up to 50 percent. The United States and Brazil appear …
Correcting the Misinformation About Emissions from Animal Agriculture
Emissions related to animal agriculture are often highlighted as a reason for embracing a meatless diet or forgoing the consumption of any type of animal products. The significance of emissions …
Senate Committee Educated on Livestock Emissions
Livestock emissions have been blamed as a major contributor to climate change, prompting some to believe that forgoing the consumption of animal products will have a meaningful impact on reducing …
Final EPA Rule Exempts Farms From Emissions Reporting
The National Pork Producers Council applauded the U.S. Environmental Protection Agency (EPA) for finalizing its rule exempting livestock farmers from reporting to state and local authorities the routine emissions from …