The U.S. Department of Agriculture is celebrating Farmers Market Week by highlighting the evolution of the nation’s local and regional food systems. USDA says the local food sector represents more…
Agri View: Consuming GMO Crops
…are. Most people in the United States don’t realize that they’ve been eating genetically engineered foods since the mid-1990s. More than 60 percent of all processed foods on U.S. supermarket…
Fresno County Ag Value Declines in 2015
…are eating food that originated in Fresno County,” said FCFB CEO Ryan Jacobsen. “The magnitude of this industry does not occur by happenstance. Generation upon generation of agricultural infrastructure has…
Technology Needed to Meet Population Growth
Agriculture leaders speaking at the Forbes AgTech Summit in July said technology is one of the only solutions they see to help food production meet population growth. Technology Needed to…
Dollars Spent at Farmers Market
…Boorinakis-Harper, Cindy Fake & Scott Oneto Executive Summary Consumers often cite supporting the local economy as a reason why they purchase locally produced foods. To find out whether there is…
Wal-Mart donated $1 Million for Conservation Efforts by Rice Farmers
…be used primarily for technical assistance to and training for farm owners, operators and workers. Conservation projects on ricelands will also improve rural economies by using locally sourced contractors and…
No GMO Wheat Found in South Korea Imports
…GM wheat in Washington State which prompted Japan and South Korea to suspend some U.S. imports, according to Reuters. South Korea’s Ministry of Food and Drug Safety said Friday it…
Study Says Consumers Support GMO labeling
…indicated they would be somewhat less likely, to purchase a food product if they learned that it contained genetically modified ingredients. Those who say they are less likely to purchase…
Group GAP And Food Safety
USDA Good Agricultural Practices are now available for small and mid-sized farmers in group form as a means of food safety certification. Rod Bain reports. Group GAP And Food Safety…
Japanese Learn About Biotech, Biofuels
…people of Japan to assure them that U.S. farmers will be able to provide for their food and fuel needs sustainably.” From the National Association of Farm Broadcasting news service….
Farmers Market Week
…Farmers Market Week every year, in order to highlight the role that farmers markets play in America’s food system. Elected officials will make the best policy decisions when they hear…
The California Kitchen: Roasted Pork Loins
…1 once Bell pepper Half Cup Apple Vinegar Raisins To get the cooking directions, listen to today’s California Kitchen from AgNet West. AgNet Fresno Food Expo 5 2016 For this…
California Wine Shows Strength in Challenging Economy
…California and California Grown to showcase California’s wine and food offerings. Wine Institute membership represents 85 percent of U.S. wine production and 90 percent of U.S. wine exports. Visit: www.wineinstitute.org…
The People’s Department: A New Era for Civil Rights at USDA
…USDA’s Food and Nutrition Service houses the Food Distribution Program on Indian Reservations (FDPIR) to improve access to nutritious foods for tribal households, and FNS has developed several resources in…