…to Avoid Wasting Your Bountiful Harvest Too much food from your garden can be a wonderful problem to have. But if you have way more than you can feed yourself…
CDFA Programs Get Funding Increase in ‘May Revise’ of California Budget
…made to the funding allocated for a variety of programs and initiatives from the California Department of Food and Agriculture (CDFA). An additional $3.3 million will be made available to…
Industry Reaction to USDA Trade Relief Announcement
…to business as usual.” The $16 billion package includes $14.5 billion for the Market Facilitation Program, $1.4 billion in surplus commodity purchases through the Food Purchase and Distribution Programand $100 million…
USDA Announces Support for Farmers Impacted by Unjustified Retaliation and Trade Disruption
…affected by trade retaliation such as fruits, vegetables, some processed foods, beef, pork, lamb, poultry, and milk for distribution by the Food and Nutrition Service (FNS) to food banks, schools,…
USDA Releases Baseline Data on Antimicrobial Use by Beef and Swine Operations
…a baseline for how livestock producers used antimicrobials prior to a U.S. Food and Drug Administration (FDA) rule change in January 2017, which makes two important changes to how antimicrobial…
Safe Trade Allowed to Continue in the Event African Swine Fever
…Canadian Food Inspection Agency (CFIA) and the United States Department of Agriculture (USDA) have agreed to allow safe trade to continue in the event African swine fever (ASF) is reported…
Tricolored Blackbirds Part of Dairy’s Conservation Story
…can relate to,” Jonkman said. “We believe it’s a privilege to provide food for the public and we want to keep that right. Conservation is just part of our story.”…
New Agricultural Video Series to Train the Next Generation Debuts
…Department of Food and Agriculture (CDFA). The purpose of the series is to help attract and train the next generation of farmers and ag workers. A team of professors from…
“Beef Cattle Industry Has Great Story to Tell” On Climate
…initiative to identify their unique footprint in beef sustainability, demonstrating their positive contributions to landscapes, wildlife populations, rural communities, our nation’s economy, and a global food supply. But we also…
Bayer Provides Salad Bars to Several California Schools
…them to choose something that’s healthy and fresh,” food chain and sustainability manager at Bayer, Jennifer Maloney said in a press release. “This partnership is also meaningful because, with today’s…
HLB Disease Found in Riverside Again, Same Location
Another tree has tested positive for huanglongbing (HLB) disease in California’s citrus birthplace. The California Department of Food and Agriculture (CDFA) stated last week that a second citrus tree has…
Industry Reaction on the Removal of Section 232 Tariffs
…for the family farm.” Canada represents the second-largest market for California agricultural exports, with sales of more than $3.3 billion in 2016, according to the California Department of Food and…
Farm Bureau Statement on Trump Immigration Reform Proposal
…critical. We also need to provide current workers the opportunity to earn legal status. These workers are essential to our nation’s food production. “This is a difficult issue and there…
U.S. Beef Gains Full Access to Japan
…the way for expanded sales to the United States’ top global beef market. Last week, on the margins of the G-20 Agriculture Ministerial Meeting in Niigata, Japan, Secretary Perdue met…