…food. If you haven’t eaten your frozen leftovers by now, you never will. If you have curbside composting with your garbage service, you can compost your food and even paper…
National Pickle Day
…have been a popular food dating back to 2030 B.C. At that time, cucumbers were imported from India to the Tigris Valley where they were first preserved and eaten as…
E.U. Advisers Pushing for U.S.-Style Insurance Program
…a dedicated platform that could be used to share best risk-management practices to avoid financial difficulties when disasters hit or market prices drop substantially. From the National Association of Farm…
Agri View: Agriculture Curriculum
…educating our youth about the realities of food production? It is something that is a part of life forever. Officials in Kenya see teaching agriculture as a sure way of…
Farm Groups Begin Lame-Duck TPP Push
…Association of Wheat Growers is urging Congress to take action, noting that wheat growers rely on export markets to ease low prices. Since February, the average cash price for wheat…
Dairy Industry Segment Doesn’t Want TPP
…about their views on the TPP. Over 1,000 farmers responded. The survey was designed to shed light on farmers’ views on low milk prices and other issues affecting dairy farmers…
Ranchers see Better Pastures, Tough Markets
A series of storms this fall has promoted healthy grass growth on the range for grazing cattle, but improved feed conditions come as cattle prices remain in a slump and…
Global Food Prices Continue to Rise
Global food prices rose during October. The Food and Agriculture Organization of the United Nations says its food price index climbed 1.2 points over the September totals to 172.6. Pro…
Acreage Planting Switch Possible in 2017
…the Food and Ag Policy Research Institute at the University of Missouri. Farmer liquidity will also determine how many corn acres make the switch to soybeans in 2017. “I expect…
‘One Health’ Antibiotic Awareness
…to limit the spread of resistance. USDA’s role in NARMS is monitoring and analyzing changes in antibiotic resistance on farms and in food-processing plants. Scientists with ARS—USDA’s chief in-house scientific…
Pesticide Data Program Summary Released
…residues found on widely consumed foods. The PDP pesticide residue results are reported to the Food and Drug Administration (FDA) and EPA through monthly reports. FDA and EPA are immediately…
Incentives to Grow the Bioeconomy and Improve Forest Health
…one in 11 American jobs, provides American consumers with more than 80 percent of the food we consume, ensures that Americans spend less of their paychecks at the grocery store…
Almond Board: Almond Conference Sessions
…the top industry event, the Conference brings groundbreaking information and innovative solutions to the attendees — key trends that keep almonds at the forefront of the global food industry. The…
Motor Fuel Choices
…the effort that would nearly double the number of pumps nationwide supplying a variety of… “lower cost, cleaner, american-made fuel.” For the pumps already supplying these blends – prices are…