…in North America about 9,000 years ago. Today, we recognize this autumn decoration and food in a variety of recipes, competitions, and festivals. Pumpkins are high in fiber, potassium and…
Egypt Issuing Wheat Import Guidelines to Tackle Trade Problems
…around seven million metric tons of wheat in the fiscal year that began in July, the premiums could add millions of dollars to the government’s food subsidy bill. From the…
Midwest Senators Introduce Farm Safety Net Fix
A bipartisan bill introduced this week seeks to strengthen and improve the Agriculture Risk Coverage-County Level program, which helps farmers when commodity prices fall to damaging levels. Introduced by North…
USDA Strengthens Agricultural Sciences at Hispanic-Serving Institutions
To Cultivate Future Scientists and Leaders The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) today announced grants to support agricultural science education at Hispanic-Serving Institutions…
2016 Crop Experienced Lowest Raisin Prices in Over a Decade
…in prices for the 2000 crop. An oversupply of raisins was the major contributor to such low prices. California packers were holding onto a significant amount of product from the…
Finding and Eating Chicken of the Woods
…eating chicken of the woods; however, for a few, as with any food, this mushroom can cause stomach problems. When eating any wild mushroom, it’s good practice, a rule really,…
Plant-Based Foods Increasing in Popularity
The use and popularity of plant-based foods are increasing, but that doesn’t mean a change in course for the world population. A recent survey by the restaurant food delivery service…
Nestle Leaving Grocery Manufacturers Association
Nestle Foods announced it would leave the Grocery Manufacturers Association trade group by the end of the year, following the heels of Campbell Soup Company. Politico reports that Nestle has…
Food Evolution Explores GMO Concerns
Food Evolution is a documentary that examines the resistance to genetically modified organisms (GMOs) and the effects that misinformation can have on objective analysis. Kevin Folta is a professor in…
Register for the Latino Farmer Conference
…of workshops will begin after lunch with presentations on how to conform to new farmworker health and safety regulations, along with requirements of the Food Safety Modernization Act. Workshops will…
USDA Invests in a More Diverse Agricultural Science Workforce
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) today announced grants to increase women and minority representation in the agricultural science workforce. Funding is made…
Celebrating National Bologna Day
…24th America celebrates National Bologna Day. This food-related holiday is dedicated to bologna sausage which is quite popular in the U. S. and Canada. Bologna sausage (sometimes also spelled as…
USDA Offers Help to California Agriculture
…recent wildfires in Northern California could be eligible for help buying food through USDA’s Disaster Supplemental Nutrition Assistance Program. USDA’s Natural Resources Conservation Service, or NRCS, will issue waivers for…
New ARS Website Enhances Access to Scientific Information
…view information on both mobile and desktop devices. ARS maintains scientific information stemming from research conducted by nearly 2,000 Federal scientists researching animal and crop health, human nutrition, food safety,…