…was awarded under Financial Stewardship. Michael O’Goreman out of Davis, California was awarded under Agriculture Education and Community Impact Carly Olufs out of Petaluma, California was awarded under Beginning Farmer…
Grants to Help Ag Producers Increase Value of Their Products
…to farmers, ranchers and businesses to develop new bio-based products and expand markets through the Value-Added Producer Grant program. “America’s farmers, ranchers and rural business owners are innovative entrepreneurs and…
Fresh Citrus for California Food Banks
…a fun opportunity for legislators to meet citrus growers and their families while supporting communities in need. Participants will enjoy music, a photo booth, free swag, and a “citrus farmer’s…
Groups of Farmers May Now Join Together for Good Ag. Practices Certification
If you are a farmer wanting to be certified in USDA’s Good Agricultural Practices program, you may be able to join with your fellow producers in your area in getting…
New GroupGAP Program for the Produce
…that helps small and mid-sized growers and cooperatives meet retailers’ on-farm food safety requirements. “We know that GAP certification can sometimes be cost-prohibitive for smaller farmers,” said AMS Administrator Elanor…
The Western View: Fake Science
In the current issue of Modern Farmer magazine, there’s an article that addresses GMO issues. Yes, one more discussion of applying science to our dinner. We all know that nearly…
NFU to Survey on 2014 Farm Bill Policies
With the 2014 Agricultural Act in full effect and a new Farm Bill debate on the horizon, the National Farmers Union (NFU) is conducting a survey of family farmers and…
Food Price Survey
…dropped. “Through the mid-1970s, farmers received about one-third of consumer retail food expenditures for food eaten at home and away from home, on average. Since then, that figure has decreased…
Toolkit to Assess Economic Impact of Local Foods
…Festival and Conference in Chicago. “Strong local and regional food systems are helping to revitalize rural and urban communities across the country, and more than 160,000 farmers and ranchers nationwide…
Agri View: Inventions and Agriculture
…Later improvements resulted in machines that extracted virtually all the grain from the straw and thoroughly cleaned it. 4. Steam Engine: Until the end of the 18th century, American farmers…
Food and Ag Groups Express Optimism for New Opportunities in Cuba
…see fit to grow their industries. Because this is the farmers’ money, it’s only logical that we as farmers ought to be able to use it to expand whatever markets…
Agri View: Corn Facts
…between 1700 and 1240 B.C. Since then, America has become the world’s largest producer, supplying almost half of all the corn on Earth. This year alone, American farmers planted 92.3…
Virtual Tour Shows Students Smart Farms
…agriculture including: how technology has transformed the industry, challenges farmers face such as weather and growing conditions, common stereotypes around farmers and ranchers, and market supply and demand. The curriculum…
Agri View: Growing a Coffee Crop in the U.S.
…sweet.” “The specialty market is starting to pay farmers for harvesting the cherries when they are actually ripe, so they are beginning to get rewarded for good agricultural practices, which…