…the Coronavirus Food Assistance Program. Tune in to the show for these news stories, recipes, features and more. Danielle Leal Multi-Media Journalist & AgNet News Hour Anchor Sponsored Content CIR Agriculture…
Organic Producers Faring Well Despite Upheaval of Food Supply Chain
Organic producers appear to be doing well in navigating the disruption in the food supply chain caused by COVID-19. A report that was released by the Organic Produce Network (OPN)…
Farm City Newsday Monday, 04-20-20
…in today’s show learn why fighting for water resources now is critical to ensure a steady food supply later. Tune in to the show for these news stories, recipes, features…
Water Resources Now are Critical to Ensure Food Supply Later
…continue to assure the worried consumer that we will continue to have food come the fall.” Listen to the full report below. Danielle Leal Multi-Media Journalist & AgNet News Hour Anchor…
$19 Billion in Support Coming Through Coronavirus Food Assistance Program
…food through partnerships with regional and local distributors that have been negatively affected by the closure of much of the foodservice sector. The program calls for the purchasing of $3…
Farm City Newsday Friday, 04-17-20
…Produce Survey, the lack of understanding that surrounds gene editing and why food security is national security. Tune in to the show for these news stories, recipes, features and more….
Food Security is National Security
Sometimes it takes something big like the COVID-19 pandemic to appreciate some of the things we do have, including a stable U.S. food supply. If it wasn’t for our farmers…
Increased H-2A Flexibility to Ensure Food Production Continues
…augment certain H-2A requirements to help American ag employers mitigate disruption to agricultural employment and avoid any interruption in the food supply chain. “This Administration has determined that continued agricultural…
Farm Bureau President Zippy Duvall Named to Economic Revival Group
…crisis, but there are mounting challenges threatening their ability to keep putting food on Americans’ tables. “The lost food service and restaurant market due to the COVID-19 shutdown hit America’s…
HLB Quarantine Regulation Change to Further Protect California Citrus
…spread of the huanglongbing (HLB) disease. In 2018, the California Department of Food and Agriculture implemented a bulk regional quarantine plan that included seven zones. Zones 2,3,4,5 and 7 were…
Farm City Newsday Tuesday, 04-14-20
…up after its “ideal” bloom, how farmers could directly work with food banks to meet the supply needs under AFBF and Feeding America’s newest proposal, and learn why the water…
Struggling Producers Ready to Meet Increased Food Bank Needs
…Farm Bureau Federation and Feeding America, “Food banks are under tremendous pressure to meet the skyrocketing demand. Press reports underscore the massive surge in need, with some food banks seeing…
California Rice Salmon Pilot Project Making Steady Progress
…entered its second year and is making steady progress in data collection. The $1.4 million project is aimed at improving salmon populations through providing a healthy habitat and food source…
UC ANR extends information to more Californians online while social distancing
…https://ucfoodsafety.ucdavis.edu/consumers/food-safety-home/home-food-preservation/uc-master-food-preserver-food-safety-training and will be demonstrating food preservation techniques via YouTube like this https://www.youtube.com/watch?v=SeoymcsLWlg. To help Californians support local farmers, the UC Sustainable Agriculture Research & Education Program created the UC…