Rice industry members have until August 3 to cast their vote on a California Rice Commission (CRC) major amendment. The California Department of Food and Agriculture has mailed out a…
Community Members Encouraged to Support UC ANR Funding
Community members are being encouraged to show their support for the University of California Division of Agriculture and Natural Resources (UC ANR) With Governor Gavin Newsom’s signing of the state…
Emphasizing Importance of Coronavirus Safety Standards to Employees
…California Farm Bureau Federation (CFBF) and COO of the Farm Employers Labor Service (FELS). “We’re kind of in a situation right now where if everything is a priority, nothing is…
Almond Update: 3 Billion Pound Forecast Fueled by Nuts Per Tree
The National Agricultural Statistics Service’s Objective Almond Forecast confirmed the predicted 3 billion pounds seen in the Subjective Forecast released in May. That in itself is historic and Almond Board of California CEO Richard…
Burger King Commercial Sparks Science Rooted Methane Reduction Conversation
Two videos are circling Twitter, both focusing on the methane reduction from livestock. One video is from a fast-food chain, the other from a California university. When it comes to…
Almond Matters: Keeping Orchards Healthy as Harvest Approaches
…worm from damaging nuts,” Burkdoll noted. Another concern for growers as harvest split begins to occur in some areas of California is the incidence of hull rot. Growers should be…
Citrus Industry Encouraged by Potential of New HLB Treatment
Researchers from the University of California Riverside (UCR) have made an important discovery that shows promise for controlling Huanglongbing (HLB) in citrus. The new HLB treatment attacks the bacterium that…
Farm City Newsday Wednesday, 07-15-20
Today’s show is filled with stories including preparing your operation for a COVID outbreak with a plan, the California Prune Board getting authorization to continue service for another five years,…
The California Kitchen: Smoked Zucchini Provencal
In today’s California Kitchen, learn how to prepare Smoked Zucchini Provencal with The Untamed Chef, Albert J Hernandez. Here is what you will need… 2 Zucchinis Cut in Half 2…
State Water Board Encouraging Grazing Survey Participation
…a document that will ultimately assist landowners and land managers in managing grazing operations with less impact to water quality. The document will also serve to update the California Rangeland…
Facility Inspections Resume for Produce Safety Rule
After a temporary postponement of facility inspections under the Produce Safety Rule (PSR), the practice has resumed. The California Department of Food and Agriculture (CDFA) began routine PSR inspections last…
Conservation Practices Prove Valuable Despite Early Challenges
…with Natural Resources Conservation Service. “Also, sometimes the rain is unpredictable of course in California, so that affects results a lot.” The initial process for incorporating conservation practices into a…
California Prune Board Authorized to Continue for Another Five Years
The California Prune Board was recently authorized to continue for another five years by the California Department of Food and Agriculture. During a public hearing, prune growers and processors spoke…
Farm City Newsday Monday, 07-13-20
Today’s show is filled with stories including the expansion of specialty crops now eligible for CFAP, a recap of the final citrus forecast that show a slight increase in California…