A report that was recently published demonstrates that the California citrus industry has an economic impact of $7.12 billion. The study commissioned by the Citrus Research Board (CRB), ‘Economic Impact…
Almond Update: Dialing in Irrigation with Pressure Chambers
May is a critical month to see how your irrigation schedule is doing. Almond Board of California’s Spencer Cooper said it can be hard to catch up on watering in…
NCBA Applauds Introduction of Legislation Addressing Hours of Service Changes for Livestock Haulers
…industry and can often jeopardize the health and well-being of livestock,” said NCBA President and fifth-generation California rancher Kevin Kester. “Hauling livestock is inherently different than hauling products like paper…
Almond Matters: Ant Management in Orchards
In today’s Almond Matters, brought to you by Valent, ant management strategies rely on diligent monitoring and the correct identification of any ant species growers may find in their orchards….
Funding Available for Agricultural Equipment Replacement
A new program offers California farmers an opportunity to access funding assistance for agricultural equipment replacement. The purpose of the program from the California Air Resources Board (CARB) is to…
$2.5 Million Available to Improve Agricultural Water Efficiency in California
The USDA Natural Resources Conservation Service (NRCS) in California, in partnership with DOI’s Bureau of Reclamation (Reclamation), is providing funds to improve the efficiency of agricultural water use in portions…
USDA Confirms Virulent Newcastle Disease in Backyard Exhibition Birds in California
…of backyard exhibition chickens in Los Angeles County, California. It is important to note that the presence of the disease is not a food safety concern. This is the first…
The California Kitchen: Smoked Sausage Gravy
In today’s California Kitchen, learn to cook amazing Smoked Sausage Gravy with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 3 T butter 3 T flour…
Rickert Ranch Irrigation
Prather Ranch is owned and managed by Jim, Mary and James Rickert. Located in Northern California, Prather Ranch is a sustainable, 30,000-acre cattle, hay and farming operation. Cattle are raised…
The California Kitchen: Tomato Coulis
In today’s California Kitchen, learn to cook amazing Tomato Coulis with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 1 C Tomato Sauce 1/4 C Sugar…
Sometimes Old Technology is the Best Solution
…down to the pump. Water hammer effect in action at the supply reservoir. Overflow water from the pump does not go to waste. Image credit: Images courtesy of USDA/NRCS California….
Agri View: Cage Free Eggs on the Way
…to some people. Lawmakers in California want all eggs sold in stores in that state to come from chickens on the ground. They don’t use the term “on the ground”….
The California Kitchen: Tempura Untamed
In today’s California Kitchen, learn to cook amazing Tempura Untamed with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 1.5 C Flour .5 C Corn Starch…
Fifth Crow Farm – An Ecosystem of Sustainability
…takes all of us working together.” To learn more about organics, visit the USDA organic website www.usda.gov/organic, or the NRCS organic website www.nrcs.usda.gov/organic Image credit: Images courtesy of USDA/NRCS California….