While edible gardens at schools are becoming a popular way around the nation to introduce kids to agriculture, less than a quarter of California schools have such a garden. Sabrina Hill reports.
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The Farm to School Census shows 23 percent of California schools have edible gardens.
Deborah Kane, National Director of USDA Farm to School Program, talks about the importance of USDA’s Agriculture in the Classroom program.
Click here for the Farm to School Census.