In today’s California Kitchen, learn to cook amazing caramelized onion Asian eggplant Parmesan with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:
2 Asian Eggplants
4 T Chenin Blanc
1 Spanish Onion
2 T whole Butter
2 Heirloom tomatoes
4 Cup Parmesan Cheese
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
Caramelized Onion Asian Eggplant Parmesan
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