In today’s California Kitchen, learn to cook amazing Summer Blue Crab Salad with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
1 Lb Fresh Blue Crab Meat
1 C Mayonnaise
1/4 C Dry Chives
2 T Cajun Spice
1/2 Fresh Squeezed Lemon
TT S+P
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