In today’s California Kitchen, learn to cook amazing spicy garlic scampi sauce with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
4 T Lemon Juice (Fresh Squeezed)
4 T Garlic Minced
2 Shallots
3 T Dry Cilantro
2 T Chili Pepper Flakes
¼ lb. Butter
½ Cup Olive Oil
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
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