In today’s California Kitchen, learn to cook amazing roasted pistachio dusted rack of lamb with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
2 T Olive Oil
1 Each 1LB Rack of Lamb
1 Cup of Pistachios
Salt/Pepper
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
The California Kitchen: Roasted Pistachio Dusted Rack of Lamb
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