In today’s California Kitchen, learn to cook amazing nectarine pork roulade with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
1 Pork Loin Flattened
Salt/Pepper
1 Yellow Onion
1 T Garlic
2 Sprigs Thyme
1 Cup Spinach
Transglutaminase (Meat Glue)
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
The California Kitchen: Nectarine Pork Roulade
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