The California Kitchen: Crispy Garbanzo Nicoise

Taylor Hillman California Kitchen, Features

In today’s California Kitchen, learn to cook amazing Crispy Garbanzo Nicoise with The Untamed Chef, Albert J. Hernandez. Here is what you will need:

2 C Garbanzo Beans Deep Fried for 4 Mins
8 oz. Grade A Ahi Tuna Seared
2 C Roasted Potato
4 Eggs
1 Cup sautéed Button Mushrooms

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Crispy Garbanzo Nicoise


For this and many more of these recipes visit:

Watch Albert’s Cooking Show: or stream it on Roku, Amazon Fire, Google TV and apple TV

Follow Albert on:
Facebook, LinkedIn: Albert J. Hernandez the Untamed Chef
IG: untamedchef777