Panelists from a recent US Farmers and Rancher’s Alliance food dialogue answer the question, “Who’s shaping America’s eating habits?” Shaping America’s Eating Habits Panelists include University of Southern California Professor …

A recent Food Dialogue asked a panel about our nation’s eating habits and how they are shaped. Here is Rod Bain. Who is Shaping America’s Eating Habits? Sponsored ContentCIR Agriculture …

Gary Crawford tells us the variety of new and different fruits and vegetables in supermarkets is growing, but there’s a major obstacle to those foods catching on with consumers. One …

Dr. Rachel Johnson with the American Heart Association talks about the importance of having the amounts of potassium included on the updated nutrition facts label. Potassium Amounts to Be Required …

In an effort to help Americans make healthy food choices, consumers can expect to see a new nutrition facts label on packaged foods. Susan Carter has the story. Help to …

Proposed food label changes by the Food and Drug Administration will help consumers better discern exactly how much they’re eating. Proposed FDA Changes Will Make Food Labels Easier to Understand …

While the Food and Drug Administration is taking the lead in updating the nutrition facts on packaged foods, USDA’s Food Safety and Inspection Service is doing things now to help …

It’s been more than two decades since the labels on packaged foods have been updated. The Food and Drug Administration is proposing changes that would take effect in the next …

California Firm Recalls Canadian Liver Pâté Products Produced Without Import Inspection WASHINGTON, Feb. 26, 2014 – Sun Hing Foods, Inc., the Importer of Record, a South San Francisco, Calif., establishment, is …