The California Kitchen: Chayote Calabacitas Southwestern Style Vegetables

Taylor Hillman Farm City Newsday, Podcasts

Photo by David Monniaux

Photo by David Monniaux

In today’s California Kitchen, learn to cook amazing California chayote calabacitas southwestern style vegetables with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:


1 white Onion Small Dice
1.5 oz Red Bell Pepper
2 Minced Garlic Cloves
1 T Corn Oil
8 oz Corn Kernels
1 LB Chayote Diced Small
2 Anaheim Chiles Roasted, Seeded and diced small
1 t Ground Cumin
Salt/Pepper

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Chayote Calabacitas Southwestern Style Vegetables

Untamed Chef
For this and many more of these recipes, visit:
www.ajhtheuntamedchef.com

Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV

Follow Albert on:
Facebook, Linkedin: Albert J. Hernandez The Untamed Chef
IG: untamedchef777