The California Kitchen: Strawberry Ice Cream

Taylor Hillman California Kitchen, Features

In today’s California Kitchen, revisit our strawberry chocolate french toast recipe with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

1 qt of Strawberries
1 Cup Sugar
1 Cup Water
1 T Xanthan Gum
3 Eggs Whipped with 3 C Sugar till frothy
2 Cup Raw Milk
3 Cup Raw Cream
1 Vanilla Bean Split Seeded

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Strawberry Ice Cream

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