The California Kitchen: Spicy Chicken Pozole

Taylor HillmanCalifornia Kitchen, Features

Pozole
In today’s California Kitchen, learn to cook amazing spicy chicken pozole with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

½ Cup Oil 1 LB chicken Thighs
½ LB California Dry Chills
3 Cups Beef Stock, 4 Garlic Cloves
½ Onion
2 Cup Cooked Hominy
2 Cup Cabbage
2 Lemons
½ Purple Onion
To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Spicy Chicken Pozole

ChefAlbert4
For this and many more of these recipes, visit:
www.ajhtheuntamedchef.com

Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV

Follow Albert on:
Facebook, Linkedin: Albert J. Hernandez The Untamed Chef
IG: untamedchef777