The California Kitchen: Southwestern Sauteed Spinach

Taylor Hillman California Kitchen, Features

In today’s California Kitchen, learn to cook amazing southwestern sauteed spinach with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

1T Garlic Infused Olive oil
1 Shallot Diced Small
1 Roasted Red Pepper Diced Small
½ Cup Grape Tomatoes
5 Each Oyster Mushrooms
1 Jalapeno Seeded and diced
Fresh Garlic

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Southwestern Sauteed Spinach

Untamed Chef
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