The California Kitchen: Saute of Chayote

Taylor HillmanCalifornia Kitchen, Features

In today’s California Kitchen, learn to cook amazing saute of chayote with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

1 Green Squash
1 Chayote
1/2 Purple Onion
1/4 Eggplant
2 Cup Tomato Sauce
1/4 Cup Sugar
3 T of Slurry

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Saute of Chayote

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