The California Kitchen: Lemon Cherry Granita

Taylor HillmanCalifornia Kitchen, Features

In today’s California Kitchen, learn to cook amazing lemon cherry granita with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

1 Cup Water
1 Cup Cherries Pitted and cut in half
1 Cup Red Wine
1 Cup Sugar
¼ Cup Orange Juice
1 Cup Lemon Juice
1 Large Lemon Zest

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Lemon Cherry Granita

Untamed Chef
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