In today’s California Kitchen, learn to cook amazing cream spinach with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:
Olive Oil
½ Onion small dice
1 Clove Garlic Minced
1 C Raw Cream
½ Lb Parmesan Cheese Aged 14 Months
White Wine
2 Handfuls Fresh Spinach
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
The California Kitchen: Cream Spinach
For this and many more of these recipes, visit:
www.ajhtheuntamedchef.com
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