Researchers have begun work looking at microbes that may help to combat diseases in carrots. A team of university and Agricultural Research Service scientists have reported on some of their …
Ag Biotech and Traditional Controls Combine to Eradicate Harmful Pest
Ag biotech used in combination of traditional control methods have helped to eradicate a harmful pest. According to a new study by the Agricultural Research Service and the University of …
New Blackberry Varieties Released by Agricultural Research Service
Three new blackberry varieties have recently been released by U.S. Department of Agriculture’s Agricultural Research Service. The best genetics of eastern and western blackberries were combined to develop the Eclipse, …
If It Smells Like a Petunias or Shampoo, It Might Be a Pesticide
from USDA Agricultural Research Service A scent that petunias and snapdragons release to attract pollinators may be an environmentally friendly control for pests like the spotted wing drosophila fly (SWD) and …
Pig Pens: A Look at Mirrors and Mats
by USDA Agricultural Research Service What a pig sees when it looks into a mirror may help Agricultural Research Service (ARS) scientists improve livestock housing. Studying livestock behavior, stress and other …
Eating Your Greens—Microgreens, That is!
from USDA Agricultural Research Service Small edible plants called microgreens aren’t just tasty toppings for soups, salads, and sandwiches. They’re also healthful. According to results of an Agricultural Research Service …
ARS Hydrologist Honored for Bringing Accuracy to Soil Moisture Satellite Work
Research hydrologist Dr. Michael H. Cosh with the Agricultural Research Service (ARS) Hydrology and Remote Sensing Laboratory in Beltsville, Maryland, was honored with an Arthur S. Flemming Award for using …
Saving Costs with Cover Crops
Cotton farmers in Alabama who use cover crops have a new, cost-cutting option. They can kill their cover crops and plant their cotton in the same pass through a field, …
ARS Geneticist Edward Buckler Receives First National Academy of Sciences Prize in Food and Agriculture Sciences
Agricultural Research Service (ARS) geneticist Edward Buckler is the first person to receive the National Academy of Science’s (NAS) Prize in Food and Agriculture Sciences. Buckler will be recognized for …
Geneticist Edward Buckler Awarded First NAS Prize in Food and Agriculture Sciences
By Kim Kaplan, USDA Agriculture Research Service Agricultural Research Service (ARS) geneticist Edward Buckler will receive the National Academy of Science‘s first ever Prize in Food and Agriculture Sciences for …
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