Suggested Cooking Temps for Meat and Poultry Products Taylor Hillman September 2, 2016Cattle, Poultry Marianne Gravely with USDA’s Meat and Poultry Hotline giving the proper grilling temperatures for various types of meat and poultry. Meat and Poultry Products Sponsored ContentParka Helps California Citrus Growers Protect Fruit Quality and PackoutSeptember 4, 2026CIR Agriculture Harvester ProductsJuly 1, 2026CIR Agriculture Harvester ProductsMarch 1, 2026