…authorized by the Agricultural Act of 2014. “Similar to previous programs that we’ve administered, planting fruits, vegetables or wild rice on base acres on a farm can result in a…
USDA Announces Effort to Cut Energy Costs for Farmers, Ranchers, Rural Small Businesses
…to market their locally grown herbs and vegetables to area restaurants and farmers markets. Information on how to apply for REAP funding and on the application deadlines (which vary by…
Ag Secretary Vilsack Announces New Report on Scientific Breakthroughs from USDA in 2013
…of blueberries and cranberries currently in production, and 80% of all varieties of citrus fruits grown in the U.S.; “Tifsport”, a turf used on NFL, collegiate, and other sports fields…
USDA Announces Specialty Crop Block Grant Program-Historic Farm Bill Support Available through State Departments of Agriculture
…Specialty Crop Block Grant Program, administered by the Agricultural Marketing Service (AMS), is designed to enhance the markets for specialty crops like fruits, vegetables, tree nuts, dried fruits, horticulture and…
USDA Helps Open and Expand Export Markets for U.S. Agriculture through 2014 Farm Bill Programs
…markets for U.S. agricultural products and commodities. The program, which focuses on consumer promotion, including brand promotion for small companies and cooperatives, is used extensively by organizations promoting fruits, vegetables,…
Medfly Infestation Triggers Quarantine in Central Los Angeles Area
…them, ultimately resulting in the eradication of the pest. The Medfly can infest more than 250 types of fruits and vegetables, causing severe impacts on California agricultural exports and backyard…
Drought Could Affect Food Prices This Year and Next
…weather, has led to temporary oversupplies of some vegetables, Tanimura said, while Jewell reported that berry production has also been stimulated by warm winter weather. credit: California Farm Bureau Federation…
Americans Eating More Foreign Produce Than Ever Before
…just the last few years the share of fresh fruits and vegetables consumed by American families that was imported from other countries has increased by 79.3 percent. San Luis Obispo…
Marketing Fresh Fruits and Vegetables, Cutting Out the Middle man
…and Vegetable Marketing Specialist Dr. Roberta Cook explains how the marketing techniques have changed over the years and how growers are targeting different consumers. Marketing Fresh Fruits and Vegetables…
USDA Announces Support for Smarter Lunchrooms
…new meal nutrition standards, serving meals with more whole grains, fruits, vegetables, lean protein and low-fat dairy, and less sodium and fat. These new grants provide support to schools to…
One Barrier to Americans Trying New Foods
Gary Crawford tells us the variety of new and different fruits and vegetables in supermarkets is growing, but there’s a major obstacle to those foods catching on with consumers. One…
Enhanced School Wellness Environments Make the Smart Choice the Easy Choice for a Healthier Next Generation
…to healthy eating in schools. The Smart Snacks standards ensure that snack foods in schools include whole grains, low-fat dairy, fruits and vegetables, or protein foods as their main ingredients,…
USDA Grant for Pollinator Health, CA Left Out
…Michigan, Minnesota, North Dakota, South Dakota, and Wisconsin. “Honey bee pollination supports an estimated $15 billion worth of agricultural production, including more than 130 fruits and vegetables that are the…
Drought influences dairy farmers’ feed plans
…wheat silage are still the best forages for his milking herd. Over the years, he’s made use of alternative feeds such as culled fruits and vegetables, including citrus, pomegranates, peaches,…