…Food and Agriculture, a Tentative Hearing Schedule and hearing Q&A. The Proposals, Notice of Hearing, Press Release and Preliminary Economic Analysis are also available at the link above. The USDA…
NCF Accepting Applications for Beef Industry Scholarship
…careers in the beef industry. “The CME Beef Industry Scholarship enables us to invest in the next generation of our nation’s food producers, while helping them understand the importance of…
Tight U.S. Supply Boosts Sales of Specialty Eggs
…eggs has actually dropped due to higher retail prices. Lower demand, he added, has kept eggs on store shelves amid the shorter supply. “Prices are so high that people are…
State Pear Growers Report Quality Crop
…and the remainder goes to baby food, puree and juice. Rivermaid Trading Co., the largest grower, packer and shipper of fresh pears in California, represents at least 50 percent of…
Packinghouse Field Manager Training for ACP
…and the California Department of Food and Agriculture, the meetings will discuss ways packinghouse representatives who work in the field and/or interact with field crews can help prevent the spread…
Farm to Fork Exhibition and Great Grape Event to Open at Fresno State
Fresno State’s Henry Madden Library presents its newest exhibition, “Farm to Fork: Food, Family, Farming” opening Sept. 18 in the Leon S. Peters Ellipse Gallery. Curated by the Madden Library’s…
Oriental Fruit Fly Quarantine in Portions of L. A. County
…some of the same reasons other travelers do – the pleasant climate and the tremendous variety of food, for example. Fortunately, we have a great track record of eradicating these…
State Board Drops Planned Grazing Rule
…project raised serious concerns among ranchers, who feared the new rules could limit their food-production activities while yielding little environmental benefits. Many ranchers attended the listening sessions to express their…
Commentary: News on Crop Revenue Reports Misses Part of Story
…in 2014, the story noted, citing USDA statistics that showed an increase of more than 5 percent from the previous year. Revenues rose, the stories noted, due to strong prices…
Food Expiration-part 2
The second part of this series on food expiration Cathy Isom tells us what we can do to keep food longer than the so-called expiration date. Food Expiration-2…
Food Expiration-part 1
…the first part of her series on food expiration Cathy Isom tells us how expiration dates on packaging may be misleading consumers into tossing out perfectly good food. Food Expiration-1…
California Dairy Families Challenge Consumers to “Pour It Forward” With Milk Donations
Milk is one of the most-requested nutrition staples at food banks, but out of the more than 377 million meals served by California food banks each year, the facilities are…
Water for Food Security, A Global Conference At UC Davis
On October 5 – 6, 2015,University of California (UC) Davis’ World Food Center will address the growing demands on water systems for agriculture. A panel of international experts and thought…
Agri View: Inflation
Everett Griner talks about the food cost increase since the great depression in today’s Agri View. Inflation…