…to ensuring a healthy environment and maintaining the security of the world’s food supply. “We’re focusing in on children’s education and beginning farmer training,” noted Eleanor Van Hof, Farm Manager…
NIFA-Support for Education, Mentoring, and Technical Assistance Programs to Help New Farmers and Ranchers
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced $17.7 million in available funding to support the delivery of education, mentoring, and technical assistance programs…
Turkey Leftovers. What to do?
Look at all of that food! Not to worry. Cathy Isom has some great tips for you now that the Thanksgiving feast is over… what to do with all of…
Turkey Prices Struggling at Thanksgiving
…been cutting prices, which is showing up in recent turkey sales. Things may be somewhat more optimistic for turkey prices in 2018. Shale Shagham is a USDA livestock analyst who…
Farmers Getting Only 11 Cents of Every Food Dollar
…every food dollar that consumers spend. 80 percent of the cost of food goes to marketing, processing, wholesaling, distribution, and retailing. From the National Association of Farm Broadcasting News Service….
Senators Want Commerce Secretary to Analyze NAFTA Withdrawal Cost
…livestock sectors as a result of any change to NAFTA.” America is the world’s top exporter of food and agricultural products. U.S. agriculture depends on access to international markets in…
Almond Board: Thanksgiving Message
…global market demand for almonds as well as investing in research to address resource efficiencies, food safety and growing practices. The Board does this on behalf of the 6,800 almond…
USDA Helps Military Veterans Learn Skills for Farming and Ranching Careers
…U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced a new grant opportunity to help military veterans pursue farming and ranching careers. Funding is made through…
Exploring a World without Food Animals
…that shifting land usage from food animal production to food crop production would increase the total U.S. food supply by 23 percent. Because much of that land is unsuitable for…
USDA Provides Tips and Resources for a Bacteria-Free Thanksgiving
…FoodSafety.gov to learn more about how to safely select, thaw and prepare a turkey. For more Thanksgiving food safety tips, follow FSIS on Twitter, @USDAFoodSafety, or on Facebook, at Facebook.com/FoodSafety.gov….
Vibrant Purple Sweet Potatoes are a Healthful Thanksgiving Surprise
…UC Cooperative Extension advisor Scott Stoddard is aimed at making sweet potatoes an even more healthful and attractive food. Stoddard is working with sweet potato growers in Merced County to…
Agri View: Fighting Animal Diseases
Everett Griner talks about supplying healthy food to the population in today’s Agri View. Everett discusses animal diseases and some of the expenses incurred by producers to keep our meat…
USDA Audit Finds Problems in Brazil’s Food Safety System
…was to determine if Brazil’s food safety system is comparable to the one in America and capable of exporting safe, wholesome, and unadulterated foods that are labeled and packaged correctly….
Oregon Representative Releases Alternative Farm Bill
…food system. The Hagstrom Report says Bluemenauer has long been advocating for fruits and vegetables, as well as organic and local foods, in previous farm bill debates. His version of…