…an Uneven Playing Field American farmers face strict environmental and labor standards. While these rules reflect important values, they also raise production costs. When foreign competitors operate under looser regulations,…
Lorenzo Rios: Valley Strong Vision for California
…he said. “Farmers are not the problem—they’re the solution. They’ve been stewarding this land for generations. Congress should reward conservation, not punish production.” Papagni agreed, pointing out that farmers treat…
California Farmers Face Policy, Energy, and Innovation Challenges
…to secure the water necessary to sustain their crops. Energy policies add to the strain. California’s restrictions on oil production have driven up fuel costs, impacting everything from machinery operation…
Jean Étienne de Boré: Pioneer of Granulated Sugar in Louisiana
…a reliable or profitable cash crop. De Boré’s successful production of granulated sugar changed that. His innovation encouraged growers across Louisiana to plant sugarcane in greater quantities, giving rise to…
Beef Supply Shortages and Meat Prices: Darren Hill of JD Food
…from specific states, such as Nebraska or Colorado, requiring flexible sourcing strategies. Proposition 12: Pork Industry Adjusts Proposition 12, California’s animal welfare regulation for pork production, initially caused disruption. But…
Edward Ring Brings Water Solutions to the AgNet News Hour
…projects aimed at improving rangelands and promoting more sustainable cattle production. While Josh and Nick joked about whether fast food could ever truly be “healthy,” they agreed that corporate investment…
Fighting for California Agriculture and Values: David Tangipa on Water, Farmers, and Policy
…advocacy. He noted the decline in California’s cotton industry as an example of legislative impact on agriculture: “In 2006, there were over 200 cotton ginners in the state…we are down…
California Almond Harvest 2025: Prices and Yields
…strong production regions. The sandy loam soils, with some areas containing over 20 feet of topsoil, have produced yields 30% higher than those on the Eastside for both row crops…
Freeman Vineyard: Organic Sonoma Wines with Global Reach
A Family Story Rooted in Sonoma County In the heart of West Sonoma’s Russian River Valley, Freeman Vineyard and Winery has become a leader in Pinot Noir and Chardonnay production….
Norman Borlaug: The Father of the Green Revolution
…innovations directly contributed to the dramatic rise in global food production during the mid-20th century, helping to reduce hunger and poverty worldwide. Recognized for Global Contributions For his tireless work,…
Farming for the Future: Jake Barcellos and A-Bar Ag Enterprises
…Stability Jake Barcellos At A-Bar Ag, diversification is key. The farm produces multiple tree and row crops including: Almonds and pistachios Pomegranates and olives (for oil) Pima cotton, processing tomatoes,…
Don Cameron: California Ag Leadership & Challenges
…about which land can remain in production. Solar Panels on Farmland With limited water supplies, Cameron sees solar development as a viable revenue alternative for fallowed acres. While he prefers…
California Wine Month Highlights Sustainability and Innovation: Julie Berge of the Wine Institute Shares Industry Outlook
…remains a powerhouse not just in production but also in culture, tourism, and economic impact. Sustainability at the Forefront One of the most surprising facts Berge shared is that 90%…
Henry A. Wallace: Innovator, Journalist, and Statesman
…death in 1924, highlighting a legacy of agricultural leadership. Legacy Henry A. Wallace’s life bridged innovation, media, and government service. From revolutionizing crop production to shaping national policy, his contributions…























