Get the latest agriculture news in today’s Farm City Newsday, hosted by Danielle Leal. About the Author Danielle Leal Facebook Twitter MMJ/Anchor for AgNet West Radio Network. Sponsored Content Let’s…
Nationwide E-Coli Outbreak in Romaine Lettuce
First, it was the massive recall of Turkey. Now, the Center for Disease and Control has released a warning that people shouldn’t be eating Romaine lettuce any time soon. The…
Managing Soil as An Ecology Can Create Better Growing Conditions
Making adjustments to how soil is thought of and managed can yield some significant long-term benefits when applied to farming operations. Rising costs of agricultural inputs has been one of…
Hemp Production Regulations Gearing Up for New Year
Infrastructure for industrial hemp production is on its way. The California Department of Food and Agriculture has officially announced proposed regulations for a new industrial hemp industry that can form…
Agri View: BFTP-Selecting Meat in the Supermarket
What would you do if you selected meat or milk from a cloned animal in your supermarket? Everett Griner talks about the interesting results of a survey in today’s Agri…
Common Restrictions to Backyard Chickens
Cathy Isom continues her series on keeping chickens. She tells us some of the common restrictions when it comes to your backyard flock. That’s coming up on This Land of…
The California Kitchen: Brussels Sprout Salad
In today’s California Kitchen, learn to cook amazing Brussels Sprout Salad with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 3 C Fried Brussels Sprouts 1…
Farm City Newsday Thursday, 11-22-18
Get the latest agriculture news in today’s Farm City Newsday, hosted by Danielle Leal. About the Author Danielle Leal Facebook Twitter MMJ/Anchor for AgNet West Radio Network. Sponsored Content Let’s…
Roughly 11 Percent of the Thanksgiving Food Dollar Goes to Farmers
The National Farmers Union (NFU) has found that for every Thanksgiving food dollar spent, farmers and ranchers receive only 11.3 cents. The annual Thanksgiving edition of the NFU Farmer’s Share…
Turkey Prices at a Ten Year Low
The American Farm Bureau Federation says this years price to feed 10 people a Thanksgiving dinner has gotten a little cheaper coming in at an average of $48.90. This could…
Still Time to Submit Written Comments to USDA About Future Priorities
The in-person listening sessions may be over, but the U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) will still be accepting written comments for about another…
Agri View: BFTP-Using the Metric System
If you need to know how many hectare your farm has, or how many kilograms a bale of cotton weighs, would you know the answer? Everett Griner talks about changing…
Raising Backyard Chickens for Beginners
Cathy Isom has, over the past few days, given you the particulars about various types of chickens for a backyard flock. Today, Cathy has a few tips on raising backyard…
The California Kitchen: Big Pot Blanching
In today’s California Kitchen, learn to cook amazing Big Pot Blanching with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 2 Big Pots Tongs TT Salt…





















