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Below you'll see everything we could locate for your search of “California Cotton Ginners and Growers Association”

The California Kitchen: Blood Orange Roasted Red Pepper Sorbet

Taylor Hillman March 2, 2016California Kitchen, Features

In today’s California Kitchen, learn to cook amazing Blood Orange Roasted Red Pepper Sorbet with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need: 3 Cup Blood Orange Juice…

The Western View: What’s In a Name?

Taylor Hillman March 2, 2016Features, Western View

…works to prohibit a contractor from stealing the identity of a California landmark. It’s a great idea and a very needed one. More than just about anywhere else, California has…

ACP Education for Northern California

Taylor Hillman March 2, 2016Citrus, Pest Update, Tree, nut & vine crops

The Citrus Pest and Disease Prevention Program is aiming to educate the northern California citrus industry on Asian citrus psyllid management as the pest continues to move up the state….

Increasing Organic Matter in Orchards

Taylor Hillman March 2, 2016Soil, Specialty Crops, Tree, nut & vine crops

…of California Department of Agriculture and Natural Resources’ recent tree grinding demonstration in the Central Valley was showing just one way growers could start incorporating more organic matter into their…

The California Kitchen : Blood Orange Shallot Vinaigrette

Taylor Hillman March 1, 2016California Kitchen, Features

In today’s California Kitchen, learn to cook amazing blood orange shallot vinaigrette with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need: 1.5 Cup Arbosana Olive Oil .5 Cup…

Wettest Months Finish Below Average

Taylor Hillman March 1, 2016Drought, Water, Weather

California’s Three Traditionally Wettest Months End With Statewide Snowpack Water Content Less than Average The statewide snowpack – source of much of California’s water supply – is only 83 percent…

snowpackwater

NFU Joins Field to Market, Continues Support for Sustainable Agriculture

Taylor Hillman March 1, 2016Industry News Release

…and enable supply chain sustainability claims. Specifically, Field to Market provides measurement tools and resources that allow growers and the supply chain to track and promote continuous improvement. “We are…

NMPF Supports New Senate Food Labeling Bill Approved Today by Agriculture Committee

Dan March 1, 2016Dairy & Livestock, Industry News Release

…worldwide. Included are the World Health Organization and the American Medical Association. Up to 80 percent of the food available in the United States contains genetically modified ingredients. NMPF-Commends-GMO-Bill 030116_final.pdf…

New Dairy Conference Focuses on Golden State

Taylor Hillman March 1, 2016Cattle, Dairy & Livestock, Education

…UCANR’s Website: March 8-10, 2016 Embassy Suites Monterey Bay – Seaside Seaside, California California research to address California dairy needs Our speaker line-up includes University of California Farm Advisors, Specialists,…

EPA Moves to Cancel the Insecticide Flubendiamide

Dan March 1, 2016Environment, Industry News Release, Tree, nut & vine crops, Vegetables

…soybeans, almonds, tobacco, peanuts, cotton, lettuce, alfalfa, tomatoes, watermelon, and bell peppers, with some crops having as many as 6 applications per year. Crops that have been properly treated with…

Using Product to Fight White Rot

Taylor Hillman March 1, 2016Specialty Crops, Vegetables

The California Garlic and Onion Research Committee is excited about research findings that could help the industry fight against white rot disease. Using Product to Fight White Rot White rot…

New Pistachio Might Expand Production

Taylor Hillman March 1, 2016Specialty Crops, Tree, nut & vine crops, Weather

…for growers in low chill years. UB19-69 could be a better match than Peters for the female Kerman variety. Researchers say the current male variety Peters is still a very…

National Peanut Butter Lover’s Day

Dan March 1, 2016Features, General, This Land of Ours

…operation today. It would take a few years for peanut butter to become the product we know today. In 1922 Joseph L. Rosefield sold peanut butter in California, churning it…

The California Kitchen: Blood Orange Chicken Thigh with Cajun Asparagus Tips

Taylor Hillman February 29, 2016California Kitchen, Features

…cooking directions, listen to today’s California Kitchen from AgNet West. The California Kitchen: Blood Orange Chicken Thigh with Cajun Asparagus Tips For this and many more of these recipes, visit:…

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