The California Kitchen: Pork Loin with Sauteed Apples, Maple Serrano Glaze

Taylor HillmanCalifornia Kitchen, Features, General

In today’s California Kitchen, learn to cook amazing pork loin with sauteed apples, maple Serrano glaze with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

1 T Roasted Garlic Olive Oil
3 OZ apples Sliced and cored
½ onion diced small
1 Serrano Chili diced
½ Cup Maple Syrup
1/2 Cup Raw Cream

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Pork Loin with Sauteed Apples, Maple Serrano Glaze

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For this and many more of these recipes, visit:
www.ajhtheuntamedchef.com

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IG: untamedchef777