In today’s California Kitchen, learn to cook amazing gravy with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:
1 Onion
2 Carrots
2 Individual Celery Stalks
3 Cloves Garlic
1 QT Beef Stock
1/2 Cup Red Wine
1 t xanthan gum
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
For this and many more of these recipes, visit:
www.ajhtheuntamedchef.com
Watch Albert’s Cooking Show:
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