The Almond Board of California’s Environmental Stewardship Tour has been immersing regulators and officials in almond production and the industry’s ongoing effort for well over a decade. ABC’s Director of Sustainability …
Almond Update: CASP Workshops Next Week Focus on Pest Management
There are more opportunities for growers to get information and continuing education units on pest management, including mites and navel orangeworm, and applicator safety. Almond Board of California’s Rebecca Bailey …
Almond Update: Subjective Forecast Expected, Low Carry-Over for 2019
The National Agricultural Statistics Service released their subjective forecast report for California almonds and the numbers are right where the industry expected with an increase over last year. Another report …
Almond Update: Food Safety Award Recognizes Industry’s Efforts
The International Association for Food Protection gives the GMA Food Safety Award to an individual or group for highly significant food safety development or in recognition of a long history of outstanding contributions …
Almond Update: Assessment Increase Finding Homes for Increasing Almonds
More and more almonds are coming on to the market every year and projections show that will continue. The three-year almond assessment increase that recently ended is helping to facilitate …
Almond Update: Critical Information on California’s Water Landscape
California’s water landscape can be confusing but an upcoming event can help simplify it. The ‘Navigating the Waters‘ event put on by the Almond Board of California (ABC) is coming …
Almond Update: NOW Investment Helps Meet Sustainability Goals
At last year’s Almond Conference in December, the Almond Board of California (ABC) announced aggressive sustainability goals to reach as an industry by 2025. ABC’s President and CEO Richard Waycott …
Almond Update: Industry Standards Led to Produce Safety Rule Discretion
The U.S. Food & Drug Administration (FDA) announced an enforcement discretion policy for certain crops under the requirements of the Produce Safety Rule portion of the Food Safety Modernization Act …
Almond Update: Maximize Yields with New CASP Workshops
Another series of workshops from the California Almond Sustainability Program (CASP) is available for producers this month. Almond Board of California’s Senior Manager of Irrigation and Water Efficiency, Spencer Cooper, said the workshops would …
Almond Update: Trust, Honesty, Partnerships Key in Sustainability Messaging
Sustainability is now part of the conversation in every step of the food chain. Almond Board of California’s Director for the European Region and Global Public Relations Dariella Roffe-Rackind said …
Almond Update: Lots of Nutrients and Water Management Education Coming Up
A series of meetings aiming to assist growers with nutrient and water management begins Thursday, March 14 in the Central Valley. Almond Board of California’s Spencer Cooper said ABC is …
Almond Update: Board Changes, Continues Focus on Sustainability Goals
The 2019 elections just wrapped up for the Almond Board of California. There were a few changes this year with a couple of positions ending term. ABC President and CEO Richard Waycott …
Almond Update: FSMA Trainings as Inspections Loom
The Almond Board of California is hosting a Food Safety Modernization Act (FSMA) training tomorrow in the San Joaquin Valley with others to follow. ABC’s Tim Birmingham said the deadlines …
Almond Update: Maximum Efficiency A Goal for Water Use
The Almond Board of California put researchers to work when the negative media came out about almonds using a gallon of water per nut. UC Davis’ Fraser Shilling continued to work …