In today’s California Kitchen, learn to cook amazing tres leches rice pudding with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
3 T Vegetable Oil
1 Cup Arborio Rice
½ Cup Golden Raisins
2 Cup Water
2 T Pure Vanilla Extrac
1 Cup Brown Sugar
1.5 Cup Condensed Milk
1.5 Cup Heavy Cream
Cinnamon
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
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