In today’s California Kitchen, learn to cook amazing sweet carrot mahi with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
2 Carrots sliced
8oz Mahi Mahi
2 T Olive Oil
1 Lemon
1T Sugar
Salt/Pepper
Fresh Thyme
Fresh Rosemary
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
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