The California Kitchen: Pumpkin Risotto

Taylor Hillman California Kitchen, Features

In today’s California Kitchen, learn to cook amazing pumpkin risotto with The Untamed Chef, Albert J. Hernandez. Here is what you will need:

3 T Arbosana Olive Oil
2 T Garlic Diced Small
1 Cup Arborio Rice
1 QT Beef Stock
5 T Pumpkin Puree
1 Cup Parmesan Cheese

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

California Kitchen

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