In today’s California Kitchen, learn to cook amazing Pickled Radish with The Untamed Chef, Albert J. Hernandez. Here is what you will need:
1 C Radish sliced thin
2 C Red Wine Vinegar
¼ C Sugar
2 T Pickle Spice
1 T Black Pepper
For this and many more of these recipes visit:
www.ajhtheuntamedchef.com
Watch Albert’s Cooking Show:
www.foodytv.com or stream it on Roku, Amazon Fire, Google TV and apple TV
Follow Albert on:
Facebook, LinkedIn: Albert J. Hernandez the Untamed Chef
IG: untamedchef777