The California Kitchen: Mediterranean Green Beans with Feta Cheese

Taylor HillmanCalifornia Kitchen, Features

In today’s California Kitchen, learn to cook amazing Mediterranean green beans with feta cheese with The Untamed Chef, Albert J. Hernandez. Here is what you will need:

2 T Olive Oil
2 sprigs each Thyme and Rosemary
2 Cup Green Beans
1 Purple Onion julienned
2 T Garlic Minced
4 T Rosenthal Balsamic
2 Cup Feta Crumble

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

California Kitchen

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