The California Kitchen: Cilantro Pepper Vinaigrette

Taylor Hillman Farm City Newsday, Podcasts

In today’s California Kitchen, learn to cook amazing cilantro pepper vinaigrette with The Untamed Chef, Albert J. Hernandez. Here is what you will need:

3 Cup Arbosana Olive Oil
1 ¼ Cup Champagne Vinaigrette
½ Cup Sugar
2 T Diced Jalapeno
½ Cup Diced Roasted Red Pepper
½ Cup Shallots
1 T Chopped Garlic
To get the cooking directions, listen to today’s California Kitchen from AgNet West.

California Kitchen

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For this and many more of these recipes visit:

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